dried mint
DEHYDRATED MENTHA PIPERITA (MINT) LEAF *
Beneath the steadfast sun of Taos, New Mexico, each leaf of this sundried mint carries the essence of a land deeply nurtured and revered. Grown in biodiverse worm casings cultivated on a finca rooted in care, the mint thrives in soil teeming with life. This is no ordinary harvest—it is a reflection of devotion, where every step in its journey is steeped in heritage and sustainability.
Once gathered, the mint is carefully laid on wooden frames and screens inspired by my grandmother's renderings—a loving homage to her artistry and wisdom. These screens, kissed by the desert winds, allow the sun to dehydrate the leaves naturally, preserving their vibrant green hue and potent aroma. This ancient method, enriched with personal tradition, imbues the mint with the spirit of place and family, turning each leaf into a story of resilience and care.
The result is a mint that is more than an ingredient—it is a celebration of land, lineage, and the cycles of life. Its flavor is bright and invigorating, carrying the subtle complexity of the Taos soil and the unmistakable warmth of the sun. Each sprig offers a sensory journey, bridging the past and present with every breath of its crisp, herbal fragrance.
Organic
Sun-Dried
Biodynamically Grown
Heritage-Inspired Craftsmanship
Sustainably Cultivated
Small-Batch Harvested
Made in Taos, New Mexico
Biodiverse Farming Practices
Vegan-Friendly
Zero Waste Cultivation
Handcrafted Tradition
